Tom Hayes

Customer Service Manager Tom Hayes joined the London office of Air Culinaire Worldwide in November 2010. Tom has experience in every area of Air Culinaire's UK operations and works to make every customer experience exceptional. A graduate of the University of Chester, with a Bachelor Degree with Honors in English Literature and Creative Writing, Tom enjoys the many challenges and opportunities associated with international in-flight catering. He can be reached at tomhayes@airculinaire.com.

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Understanding Food Terminology – Differences between the United Kingdom and the United States

Understanding Food Terminology – Differences between the United Kingdom and the United States

It’s important to be very specific when ordering catering. Be mindful that any part of a catering order can be misinterpreted without a clear understanding on both sides. Differences in terminology, even between the UK and U.S. can result in catering outcomes that may not be…

November 20, 2017 | 0 Comments More